I try not to prejudiced, I want to give everybody a chance, but my experience with national chains trying to produce good New York Style pizza is not too great.  Pizza Hut had the “Big New Yorker” a couple years back, but that was just a Pizza Hut pizza, a little bigger, with big slices.  A step in the right direction, but very little in the way in authenticity.

 So yesterday the New York Times ran an commentary about Domino’s Brookly Style Pizza

.  Included in the write-up was a link to Slice, www.sliceny.com, Adam Kuban’s pizza blog.  It just so happened that Slice had a link to that blog on its front page, and traffic to that site has increased significantly.

 So what about Domino’s Brooklyn Pie?  I’ll withhold judgement until I try one, but for now I’m as skeptical as those guys in the write-up who winced when they saw the Domino’s box entering the pizzeria…